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Sourced directly from pristine Himalayan tea gardens.
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Thiya Sikkim Black Tea | Single-Origin & Organic | IMPERIAL SPRING Himalayan Tea

Thiya
₹700 – ₹1,000

Savor the rich and robust flavor of Imperial Spring Black Tea, a premium first-flush tea sourced from the pristine tea gardens of Sikkim. This organic, whole-leaf black tea delivers a bold, invigorating experience with notes of malt, honey, and a subtle smokiness.

Why Choose Imperial Spring Black Tea?

  • 100% Organic – Cultivated without pesticides or chemicals.
  • First Flush Harvest – Picked during the earliest spring harvest for the freshest flavor.
  • Small Batch Crafted – Ensuring premium quality & optimal freshness.
  • Single Origin – Directly sourced from the lush tea estates of Sikkim.

Tasting Notes

  • Aroma: Malty, honeyed, with hints of smoke.
  • Taste: Bold, full-bodied, slightly astringent, with a long, satisfying finish.

🍵 Brewing Guide
Western Brewing (Classic Method)

  • Water Temperature: 210°F (99°C)
  • Steeping Time: 3 minutes
  • Leaf-to-Water Ratio: 3-4 grams per 8 oz (240ml) of water

Eastern Brewing (Traditional Gongfu Style)

  • Water Temperature: 210°F (99°C)
  • Steeping Time: 10-30 seconds per infusion
  • Leaf-to-Water Ratio: Fill ¼ of your teapot with tea leaves

Pro Tip: Multiple infusions bring out different layers of flavor.

 Health Benefits

  • Rich in Antioxidants – Supports heart health & immune function.
  • Enhances Focus & Energy – Naturally contains caffeine & L-theanine.
  • Aids Digestion – Helps metabolism & gut health.
  • Reduces Stress – A soothing ritual for mindful relaxation.

🌍 Ethical & Sustainable Sourcing
A portion of the proceeds from this tea supports self-help groups in the Indian Himalayan Region, empowering local farmers & sustainable agriculture.

Select options This product has multiple variants. The options may be chosen on the product page
Harvested in the first flush for optimal taste and aroma.
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Thiya Sikkim Oolong Tea | Premium Handpicked Tea | Pure Himalayan GYA-MOOK SUEJA Oolong – 30 g

Thiya
₹700 – ₹1,000

Experience the exquisite taste of Gya-mook Suéja Oolong Tea, a rare and prized variety cultivated in the pristine Himalayan region. This organic, first-flush oolong delivers a delicate balance of honeyed sweetness, fruity richness, and a hint of smokiness, offering an unparalleled tea-drinking experience.

Why Choose Gya-mook Suéja Oolong Tea?

  • 100% Organic & Pure – Free from pesticides & chemicals.
  • First Flush Harvest – Picked during the earliest spring flush for optimal freshness.
  • Small Batch Crafted – Ensuring premium quality & superior aroma.
  • Single Origin – Directly sourced from the lush tea gardens of Sikkim.

☕ Tasting Notes
🌸 Aroma: Floral, fruity, with a subtle smokiness.
🍯 Taste: Delicate, sweet, and nutty with a smooth, lingering finish.

🍵 Brewing Guide

Western Brewing (Classic Method)

    1. Water Temperature: 180-210°F (82-99°C)
    2. Steeping Time: 2-3 minutes
    3. Leaf-to-Water Ratio: 3-5 grams per 8 oz (240ml) of water

Eastern Brewing (Gongfu Style)

  • Water Temperature: 180-210°F (82-99°C)
  • Steeping Time: 10-30 seconds per infusion
  • ✔ Leaf-to-Water Ratio: Fill ½ to ¾ of your teapot with leaves

Pro Tip: Multiple short infusions bring out the tea’s evolving flavor profile.

Health Benefits

  • Rich in Antioxidants – Supports immune function & heart health.
  • Boosts Metabolism – Aids in digestion & weight management.
  • Enhances Focus & Calmness – Contains L-theanine for relaxation without drowsiness.
  • Supports Gut Health – Promotes healthy digestion & detoxification.

🌍 Ethical & Sustainable Sourcing
A portion of the proceeds from this tea supports self-help groups in the Indian Himalayan Region, empowering local farmers & sustainable agriculture.

Select options This product has multiple variants. The options may be chosen on the product page