Name: Gharaat Ka Gehun Ka Atta / Wheat Flour - 1kg | Pahadi Zaika
Brand: The Deep Soil
Price: 209 INR
Availability: InStock

Gharaat Ka Gehun Ka Atta / Wheat Flour – 1kg

₹209

Tired of bland, nutrition-less flour? Step up your game with our Locally Grown Wheat Flour from Bade Goan, Himachal Pradesh.

This non-GMO option is a true superfood, with high protein, a glycemic index lower than sugar, and 100% more fibre than normal millet flour. Plus, it’s vegan and ethically sourced, so you can feel good about what you’re using. With essential amino acids, anti-oxidants, and a variety of vitamins and minerals packed in, this flour is anything but ordinary.

So go ahead – feel good about your cooking (and yourself) with our amazing wheat flour!

Description

BENEFITS
1. Contains a significant amount of fiber.
2. Abundant in essential vitamins and minerals.
3. Low in fat.
4. Aids in regulating blood sugar levels.
5. Decreases the likelihood of developing heart disease.
6. Encourages optimal digestion and intestinal health.

HOW TO USE
This flour can be used to make a range of meals such as roti, dosas, cheela, cookies, cakes, porridges, upma, biscuits, idli, pancakes, tikki, salad, ladoo, pulao, payasam, breads, and so on.

SPECIAL INSTRUCTION
If not using, refrigerate.

INGREDIENTS LIST
wheat

STORAGE
Store in a cool dry place

RETURN POLICY
If seal broken, spoilt
Return within 15 days of odering along with the opening video

BEFORE OPENING EXPIRY
3 MONTHS

AFTER OPENING EXPIRY
30 DAYS

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About The Deep Soil

About The Deep SOIL

The Deep Soil

The Deep soil is the brainchild of Deepali Gupta where she makes all the products on her own. Inspired and ignited by her Grandma’s DIY remedies in her salad days, she was set out on a mission to make non-toxic the norm and wanted to take this approach ahead.