Name: Jawala Rajma | Pahadi Zaika
Brand: Pahadi Zaika
Availability: OutOfStock

Jawala Rajma

₹279 – ₹449

Picked for you, from Kinnaur district of Himachal Pradesh.
Organically grown.
Please scan the QR code to discover the story of the farmer from whom Jawala Rajmah has been procured.
Packed inside a jute bag.
Store in the provided jute bag itself in a dry place.
The second best variety of rajma grown in this area is Jawala Rajma.
Amongst others, Jawala Rajma is the most prevalent and its reddish texture makes it even more presentable.
Jawala Rajma regulates blood sugar and strengthens the bones.

Description

Jawala Rajma

Jawala Rajma takes 3 months to ripen before harvest. Rajma may seem to grow, mathematically speaking, four times a year or more than once at least. But due to climate conditions, rajma can only be grown once a year in this region. Due to the lack of proper channels and low prices, rajma cultivation is not always a popular choice. The labour and costs associated with it are not motivating and farmers are beginning to reduce their farming. PAHADI ZAIKA is trying to get these stories out on Youtube and aims to encourage organic Rajmah cultivation by providing farmers with better prices.

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About Pahadi Zaika

PAHADI ZAIKA with a mission “To become a producer centric venture” and with the vision “On one platform, we strive to provide all the organic and exclusive products from the Himalayan region.