PahadSe Organics

Ingredients: 100% Pure Organic Granny Smith Apple
Ingredients Quantity: Apple: 65%, Red Chilli Powder: 1.1%, Black Pepper:1.1%, Mustard Seed:1.1%, Gram Masal: 1.1%, Salt: 3.3%, Fenugreek Seed: 1.1%, Clove: 1.1%, Anise: 1.1%, Turmeric: 1.1%, Natural vinegar: 8.3%, Mustard Oil: 15%
Colour: Brown
Taste: Tart
Container : Glass bottle(450gms)

Health Benefits: “Pahad Se Organics Apple Pickle” is Naturally made with Green Apples. These salty, sour snacks are purported to have a number of health benefits. Green apples contain a compound called pectin, a fibre source that works as a prebiotic to promote the growth of healthy bacteria in your gut. The pectin in green apples can help you break down foods more efficiently. The high fibre content in green apples can have other impacts on your digestive health as well. It increases the taste of food.

Apple Pickle Is an excellent source of:

• Vitamin A
• Vitamin K
• Potassium
• Phosphorus
• Folate

Ingredients: 100% pure organic Red apple juice and Mother
Colour: Golden
Taste: tart
Container : Glass bottle(500ML)

Health Benefits: “PahadSe Organics Apple Cider Vinegar” is an aqueous solution of acetic acid. Usually, vinegar is produced by fermenting ethanol or sugars. Vinegar is available in various types including kinds of vinegar enhanced with specific flavourings. This acetic acid solution is used to add flavour by providing an acidic tone to the flavour, aroma, and taste of the food. Further, vinegar is also used as a preservative in various sauces and pickles. Vinegar at times is also used for marinating food items. While many people often criticize the use of vinegar because of its acidic properties, this liquid certainly has some magical properties. Vinegar has been found to work wonders in improving post-meal insulin sensitivity in diabetic patients, including Type 1 and Type 2 diabetic patients. Further, vinegar’s acidic property also renders an extraordinary antimicrobial activity and is used to treat ear infections such as otitis externa and otitis media. Vinegar is also used for cleaning vegetables before preparing food.

Some Health benefits are:

• High in healthful substances
• Can help kill harmful bacteria
• May help lower blood sugar levels and manage diabetes
• May aid in weight loss
• Improves heart health in animals
• Boost skin health
• Improving the symptoms of diabetes
• *A small study in people with diabetes reported that consuming 2 tablespoons of apple cider vinegar before bedtime reduced fasting blood sugar by 4% the following morning