The Mustard Women

• A Winter delight! Gajar Gobhi Mooli pickle, with a crunch in every bite. Crafted with love by local women, sundried under the whispers of the Himalayas, this pickle is a symphony of crunch & zest. Carrots, cauliflower, & radish – the trio of winter’s bounty – dance with mildly flavoured spices.
• No artificial paths, just the honest road of heritage. A pickle that wraps you in the comfort of home. Low oil – Low salt and with no artificial preservatives. Sundried to perfection.
• Savor it with steaming parathas, mix it with fresh rice, or sneak a bite off the jar – it’s a taste of nostalgia, a burst of winter memories. A traditional recipe, untouched by time.

Weight: 0.3 kg

Flavour: Savoury, not spicy

Ingredients: Mixed veg, mustard oil, ginger, garlic, onion, sarson seeds, rai, black pepper, chilli powder, dal chini, long, moti elachi, vinegar, sugar, salt, degi mirch

Note – Price of this product includes shipping charges of Rs 100/-

Preserved in love, savored with joy. Our traditional Himachal lemon pickles are a perfect blend of tangy and sweet, made with fresh lemons and a hint of spice. When tradition meets a joyful love – that is our Lemon Pickle!

Weight 0.3 kg

Flavour Mildly spicy, Tangy

Ingredients

Lemon, jaggery, ajwain,fennel seeds, coriander powder, kashmiri chilli powder, Nigella ( Kalonji ), Fenugreek, Mustard oil, Salt, Vinegar

Note – Price of this product includes shipping charges of Rs 100/-