Experience the exquisite taste of Gya-mook Suéja Oolong Tea, a rare and prized variety cultivated in the pristine Himalayan region. This organic, first-flush oolong delivers a delicate balance of honeyed sweetness, fruity richness, and a hint of smokiness, offering an unparalleled tea-drinking experience.
Why Choose Gya-mook Suéja Oolong Tea?
- 100% Organic & Pure – Free from pesticides & chemicals.
- First Flush Harvest – Picked during the earliest spring flush for optimal freshness.
- Small Batch Crafted – Ensuring premium quality & superior aroma.
- Single Origin – Directly sourced from the lush tea gardens of Sikkim.
☕ Tasting Notes
🌸 Aroma: Floral, fruity, with a subtle smokiness.
🍯 Taste: Delicate, sweet, and nutty with a smooth, lingering finish.
🍵 Brewing Guide
Western Brewing (Classic Method)
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- Water Temperature: 180-210°F (82-99°C)
- Steeping Time: 2-3 minutes
- Leaf-to-Water Ratio: 3-5 grams per 8 oz (240ml) of water
Eastern Brewing (Gongfu Style)
- Water Temperature: 180-210°F (82-99°C)
- Steeping Time: 10-30 seconds per infusion
- ✔ Leaf-to-Water Ratio: Fill ½ to ¾ of your teapot with leaves
Pro Tip: Multiple short infusions bring out the tea’s evolving flavor profile.
Health Benefits
- Rich in Antioxidants – Supports immune function & heart health.
- Boosts Metabolism – Aids in digestion & weight management.
- Enhances Focus & Calmness – Contains L-theanine for relaxation without drowsiness.
- Supports Gut Health – Promotes healthy digestion & detoxification.
🌍 Ethical & Sustainable Sourcing
A portion of the proceeds from this tea supports self-help groups in the Indian Himalayan Region, empowering local farmers & sustainable agriculture.
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